Tapioca Pearls Recipe
Serves 6
Serves 6
Ingredients:
· 1 cup of Tapioca Pearls
· 7 cups of Water
· 7 cups of Water
Directions:
1. Boil water in a large pot at High temperature. Add Tapioca Pearls in boiling water with cover off for better visibility. Boil for approximately 25-30 minutes. It's normal to see Tapioca Pearls floating in water. Stir occasionally to prevent Pearls from sticking to together.
1. Boil water in a large pot at High temperature. Add Tapioca Pearls in boiling water with cover off for better visibility. Boil for approximately 25-30 minutes. It's normal to see Tapioca Pearls floating in water. Stir occasionally to prevent Pearls from sticking to together.
2. Turn off heat after elapsed time and let
the pot settle at room temperature for 30 minutes. Rinse the Tapioca Pearls in
warm water and drain the water into a large bowl. Add, Sugar Syrup. Make sure
to evenly stir the Tapioca Pearls in either solution. Tapioca Pearls have the
tendency to stick to each other.
Tapioca Pearls are ready for serving with
the many Bubble Tea drinks... Enjoy!
Serve and
enjoy the Tapioca Pearls Recipe Dessert
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