Strawberry Shortcake Recipe
Serves 12
Serves 12
Ingredients:
·
3 cups
all-purpose flour
·
1/4 cup
white sugar
·
4 teaspoons
baking powder
·
3/4 teaspoon
cream of tartar
·
1 cup butter
·
2/3 cup
heavy cream
·
1 egg,
beaten
·
3 cups
sliced fresh strawberries
·
3
tablespoons white sugar
Directions:
1.
|
Preheat
oven to 350 degrees F then in a large bowl, mix flour, 1/4 cup sugar, baking
powder and cream of tartar. Cut in butter with pastry blender or two knives.
Stir in cream and egg. Turn out onto a lightly floured surface and knead 2-3
minutes. Press into a half-inch thick sheet. Cut into squares. Place on
baking sheets.
|
3.
|
Bake in
preheated oven 15-20 minutes or until golden. Sprinkle 3 tablespoons sugar
over sliced berries. Let shortcakes cool before splitting and filling with
sugared berries.
|
Serve and
enjoy the Strawberry Shortcake Recipe Dessert
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