Rainbow Jello Recipe




Rainbow Jello Recipe
Serves 8
               
Ingredients:
5 1/2 cups boiling water, divided
1 (3 ounce) package jello Strawberry Flavor Gelatin
1 (3 ounce) package jello Lime Flavor Gelatin
1 (3 ounce) package jello Orange Flavor Gelatin
1 (3 ounce) package jello Lemon Flavor Gelatin
2 envelopes KNOX Unflavored Gelatin
1/2 cup cold water
1 (14 ounce) can sweetened condensed milk

Directions:

1.    Add 1 cup boiling water to each flavor fruit gelatin; mix in separate bowls at least 2 min. until completely dissolved. Pour each flavor of gelatin into separate small shallow food storage containers sprayed with cooking spray. Refrigerate 2 hours or until firm.

2.    Sprinkle unflavored gelatin over cold water; let stand 1 min. Stir in 1-1/2 cups boiling water. Add condensed milk; mix well. Cool slightly

3.      Cut flavored gelatin into cubes. Randomly place cubes in 13x9-inch pan sprayed with cooking spray. Pour milk mixture over cubes. Stir very gently, if necessary to distribute gelatin cubes. Refrigerate for atleast 2 hours or until firm


Serve and enjoy the Rainbow Jello Recipe Dessert

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