Rainbow Jello Recipe
Serves 8
Serves 8
Ingredients:
• 5 1/2 cups boiling water, divided
•1 (3 ounce) package jello Strawberry Flavor Gelatin
•1 (3 ounce) package jello Lime Flavor Gelatin
•1 (3 ounce) package jello Orange Flavor Gelatin
•1 (3 ounce) package jello Lemon Flavor Gelatin
•2 envelopes KNOX Unflavored Gelatin
•1/2 cup cold water
•1 (14 ounce) can sweetened condensed milk
Directions:
1. Add 1 cup boiling water to each flavor fruit gelatin; mix in separate
bowls at least 2 min. until completely dissolved. Pour each flavor of gelatin
into separate small shallow food storage containers sprayed with cooking spray.
Refrigerate 2 hours or until firm.
2. Sprinkle unflavored gelatin over cold water; let stand 1 min. Stir in
1-1/2 cups boiling water. Add condensed milk; mix well. Cool slightly
3.
Cut flavored gelatin into cubes. Randomly
place cubes in 13x9-inch pan sprayed with cooking spray. Pour milk mixture over
cubes. Stir very gently, if necessary to distribute gelatin cubes. Refrigerate for
atleast 2 hours or until firm
Serve and
enjoy the Rainbow Jello Recipe Dessert
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