Coconut Pie Recipe




Coconut Pie Recipe
Serves 8
               
Ingredients:
•2 cups milk
•3/4 cup white sugar
•4 eggs
•1 cup flaked coconut
•1 teaspoon vanilla extract
•1/4 cup butter softened
•1/2 cup baking mix

Directions:
1.
Preheat oven to 350 degrees F (175 degrees C). Butter one 9 inch pan.
2.
Combine the milk, sugar, eggs, coconut, vanilla , butter and baking mix together. Pour batter into the prepared pan.
3.
Bake at 350 degrees F (175 degrees C) for 1 hour then let the coconut pie cool for another hour. Refrigerate overnight.



Serve and enjoy the Coconut Pie Recipe Dessert

1 comment:

  1. hi.i want to try this but what is the baking mix?
    Thank u.

    ReplyDelete