Chocolate Cheesecake Recipe




Chocolate Cheesecake Recipe
serves 10

Ingredients:
• 1/3 cup butter or margarine, melted
• 1 1/4 cups graham cracker crumbs
• 1/4 cup sugar
• 3 (8 ounce) packages cream cheese softened
• 1 can Sweetened Condensed Milk
• 2 cups semi-sweet chocolate chips melted
• 4 large eggs
• 2 teaspoons vanilla extract

Directions:
1.
Preheat oven to 300 degrees F. Combine butter, graham cracker crumbs and sugar; press on bottom of 9” pan.
2.
Beat cream cheese until fluffy. Gradually beat in condense milk until smooth. Add remaining ingredients; mix well. Pour into prepared pan. Bake 55-65 minutes or until chocolate cheesecake center is set. Cool to room temperature. Chill thoroughly. Garnish as desired.


Serve and enjoy the Chocolate Cheesecake Recipe Dessert

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