Chocolate Cake Glaze Recipe
Serves 4
Serves 4
Ingredients:
·
3/4 cup
semisweet chocolate chips
·
3
tablespoons butter
·
1 tablespoon
light corn syrup
·
1/4 teaspoon
vanilla extract
Directions:
In a
double boiler over hot, but not boiling water, combine chocolate chips,
butter, and corn syrup. Stir until chips are melted and mixture is smooth,
then add vanilla. Spread warm glaze over top of cake, letting it drizzle down
the sides.
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Serve and enjoy the Chocolate Cake Glaze Recipe Dessert
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